Celebrate the season with an omakase that delights the palate. Enjoy a curation of modern interpretations of traditional Japanese flavours - perfect for an indulgent date or social gathering.
This menu is available from 20 December - 30 December 2024.
Price: MYR750++ per person
COLD
JAPANESE FRESH OYSTERS
Jalapeno Dressing, Maui Onion Salsa
KINMEDAI CALAMANSI HONEY DRESSING
Bottarga, Yuzu Gel, Dry Miso
NOBU STYLE SUSHI
Toro, Kanpachi, Mongo Ika, Botan Ebi
Hot
LANGOUSTINE SOBAGAKI
Caviar, Nori Shitake Senbei
WAGYU FIGS TERIYAKI
Burnt Cauliflower Puree
SOYMILK OZONI
Daikon, Mochi
DESSERT
CHERRY WHITE
Cherry Compote, White Chocolate Mousse
Quote ‘Comoclubber’ when booking your reservations online and provide your Comoclubber ID upon arrival.